Ambemohar is rice alternate from Western Maharashtra in India. The grains are cooked in a small time and have the propensity to break smoothly and stick together. It is fashionable due to its strong smell which can be appreciated when the rice is cooked. It is good for those with high blood pressure as it is low in sodium. It is a really good energy source, rich in vitamins and cholesterol free.
Ambemohar,Aambemohar Tandool,Tandul
